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Tomato Vadagam – A Tangy Twist from Indoos!
At Indoos, we bring you traditional flavors in modern, convenient ways. One of our bestsellers that has won hearts across kitchens is the Tomato Vadagam – a spicy, sun-dried delicacy packed with authentic Tamil flavors.
🌿 What is Tomato Vadagam?
Tomato Vadagam is a traditional South Indian condiment made from ripe tomatoes, aromatic spices, and herbs. It’s sun-dried to perfection to enhance the taste and shelf life. Once dried, it’s ready to be fried and added to your favorite dishes for a burst of flavor.
🍽️ How to Use Indoos Tomato Vadagam
- As a seasoning: Fry a few vadagams in hot oil and use it to temper rasam, sambar, or kara kuzhambu.
- As a side dish: Serve fried tomato vadagams as a crispy, tangy side for curd rice or sambar rice.
- In curries: Add it while cooking gravies to enrich the flavor profile naturally.
🌞 Why Choose Indoos Tomato Vadagam?
- ✅ Made with ripe, fresh tomatoes
- ✅ No artificial colors or preservatives
- ✅ Sun-dried for long shelf life
- ✅ Easy to fry and use
- ✅ Authentic homemade taste
❤️ A Must-Have in Every South Indian Kitchen
Whether you’re cooking a festive meal or a quick weekday lunch, Indoos Tomato Vadagam brings the same delicious magic your grandma used to make – now in a ready-to-use form!
🛒 Try it today from Indoos and taste the tradition!